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Thanksgiving, London Style (or, Burninating the Pilgrims)

Expat Thanksgiving, as anyone will tell you, is always a little bit of a challenge. There is the sourcing of ingredients like canned pumpkin, cornflour, and cranberries. There is the logistical challenge of making sure you have enough pans to cook all the multitudinous requisite dishes. (I may have created a Gantt chart for this. … Continue reading